100 gr |
-- |
|
---|---|---|
Carbohydrate (gr) | 15.04 |
4928.47 |
Protein (gr) | 3.59 |
1176.23 |
Fat (gr) | 12.46 |
4083.43 |
Fiber (gr) | 1.36 |
445.97 |
Cholesterol (mg) | 14.64 |
4795.8 |
Sodium (mg) | 325.27 |
106557.75 |
Potassium (mg) | 392.16 |
128471.4 |
Calcium (mg) | 78.15 |
25603.27 |
Vitamin A (mg) | 46.04 |
15084.01 |
Vitamin C (mg) | 6.16 |
2019.31 |
Iron | 0.62 |
203.1 |
Apples are among the healthiest and most popular fruits worldwide. Rich in vitamin C, fiber, antioxidants, and other essential nutrients, apples offer a wealth of benefits for overall health. Unfortunately, many people primarily use apples and other fruits for decoration or hospitality purposes, missing out on their incredible health-promoting properties.
Calories in 100 ml of apple juice are 49 calories
Apples are packed with antioxidants, which protect cells and enhance bodily functions. Their high antioxidant content and excellent absorption rate in the body make them a natural shield against cellular damage. This protective property helps safeguard cells from cancer and other abnormalities.
Apples are often recognized as a natural anti-cancer remedy. Consuming apples regularly and correctly can slow the progression of existing cancers and reduce potential side effects. Their anti-inflammatory and cell-repairing properties contribute significantly to this preventive capability.
Apples are a fantastic source of dietary fiber, aiding in the swift absorption of fats within the stomach and intestines. This action helps lower harmful cholesterol levels in the body, leading to better blood cholesterol regulation and improved heart health. Including apples in your diet can significantly reduce the risks associated with high cholesterol, such as cardiovascular diseases.
Apples are not just about fiber and antioxidants. They offer a broad spectrum of health advantages: